Daiquiri (Alton Brown) Recipe

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Daiquiri (Alton Brown)
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Ingredients:

Directions:

  1. If your glass is not chilled, do so by placing some crushed ice in it and set it aside while you prepare the cocktail.
  2. Place the 2 cups of crushed ice into a cocktail shaker. Pour the rum, lime juice, and simple syrup over the ice, cover, and shake well. Remove the ice from your serving glass and strain the drink into it. Serve immediately.
  3. Simple Syrup:
  4. 2 cups sugar
  5. 1 cup water
  6. Place the sugar and water into a small saucepan over high heat. Bring to a boil. Decrease the heat to medium and cook, stirring occasionally, until the sugar is completely dissolved, approximately 3 to 5 minutes. Remove from the saucepan and allow to cool completely. Syrup can be stored in an airtight container in the refrigerator for up to a month.
  7. Yield: 3 cups
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.22 Kcal (650 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 20.32mg 1%
Potassium 34.3mg 1%
Total Carbs 3.12g 1%
Sugars 1.42g 6%
Vitamin C 8.5mg 14%
Calcium 18.4mg 2%
Amount Per 100 g
Calories 26.82 Kcal (112 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.51mg 1%
Potassium 5.93mg 1%
Total Carbs 0.54g 1%
Sugars 0.24g 6%
Vitamin C 1.5mg 14%
Calcium 3.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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