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Curried Chicken Tea Sandwiches Recipe

Curried Chicken Tea Sandwiches Recipe

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Ingredients

Count

Nutrition

983

Calories

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Ingredients:

Serving

1/2 cup flaked coconut
1/2 cup chopped almonds
1 (8-oz) package cream cheese, softened
2 tbsp orange marmalade
1 1/2 tsp curry powder
1/4 tsp salt
1/4 tsp pepper
2 cups diced cooked chicken
12 (1/2-inch- thick) pumpernickel , wheat , or white bread slices
3 tbsp diced green onions

Directions:

Bake coconut and almonds in shallow baking pans at 350°, stirring occasionally, 5 to 10 minutes or until toasted.
Stir together cream cheese and next 4 ingredients; gently stir in chicken. Spread evenly on bread slices; trim crusts, and cut each slice into 3 strips. Sprinkle evenly with coconut, almonds, and green onions.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	982.6 Kcal (4114 kJ)
Calories from fat	494.46 Kcal
		% Daily Value*
Total Fat	54.94g	85%
Cholesterol	78.22mg	26%
Sodium	1699.19mg	71%
Potassium	874.37mg	19%
Total Carbs	90.52g	30%
Sugars	10.86g	43%
Dietary Fiber	10.97g	44%
Protein	39.26g	79%
Vitamin C	1.6mg	3%
Iron	6.1mg	34%
Calcium	182.7mg	18%

Amount Per 100 g
Calories	298.47 Kcal (1250 kJ)
Calories from fat	150.2 Kcal
		% Daily Value*
Total Fat	16.69g	85%
Cholesterol	23.76mg	26%
Sodium	516.14mg	71%
Potassium	265.6mg	19%
Total Carbs	27.5g	30%
Sugars	3.3g	43%
Dietary Fiber	3.33g	44%
Protein	11.92g	79%
Vitamin C	0.5mg	3%
Iron	1.8mg	34%
Calcium	55.5mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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