Curried Cauliflower Recipe

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Curried Cauliflower
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Ingredients:

Directions:

  1. Mix everything but bread crumbs and butter and put in a casserole dish.
  2. Mix bread crumbs and melted butter.
  3. Pour crumbs ontop of the cauliflower.
  4. Bake for 1 hour at 325f
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.98 Kcal (218 kJ)
Calories from fat 37.26 Kcal
% Daily Value*
Total Fat 4.14g 6%
Cholesterol 11.12mg 4%
Sodium 157.36mg 7%
Potassium 22.47mg 0%
Total Carbs 1.14g 0%
Sugars 0.25g 1%
Dietary Fiber 0.17g 1%
Protein 2.37g 5%
Vitamin C 1.4mg 2%
Iron 0.2mg 1%
Calcium 66.4mg 7%
Amount Per 100 g
Calories 245.12 Kcal (1026 kJ)
Calories from fat 175.74 Kcal
% Daily Value*
Total Fat 19.53g 6%
Cholesterol 52.43mg 4%
Sodium 742.13mg 7%
Potassium 105.98mg 0%
Total Carbs 5.38g 0%
Sugars 1.16g 1%
Dietary Fiber 0.79g 1%
Protein 11.17g 5%
Vitamin C 6.7mg 2%
Iron 1.1mg 1%
Calcium 313.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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