Cucumbers In Sour Cream Recipe

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Cucumbers In Sour Cream
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Ingredients:

Directions:

  1. In a bowl, combine cucumbers and onions. Stir together sour cream, sugar, vinegar and salt. Toss to coat vegetables. Cover and chill. Stir occasionally. Makes 3 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.95 Kcal (511 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 26.64mg 9%
Sodium 445.17mg 19%
Potassium 236.01mg 5%
Total Carbs 8.65g 3%
Sugars 10.75g 43%
Dietary Fiber 2.07g 8%
Protein 7.04g 14%
Vitamin C 6.6mg 11%
Calcium 187.6mg 19%
Amount Per 100 g
Calories 47.04 Kcal (197 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 10.28mg 9%
Sodium 171.73mg 19%
Potassium 91.04mg 5%
Total Carbs 3.34g 3%
Sugars 4.15g 43%
Dietary Fiber 0.8g 8%
Protein 2.71g 14%
Vitamin C 2.5mg 11%
Calcium 72.4mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low cholesterol

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