Cucumber Raita Recipe

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Cucumber Raita
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Ingredients:

Directions:

  1. Combine all ingredients, stirring until blended. Chill up to 6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.23 Kcal (541 kJ)
Calories from fat 1.19 Kcal
% Daily Value*
Total Fat 0.13g 0%
Cholesterol 8.87mg 3%
Sodium 606.81mg 25%
Potassium 341.54mg 7%
Total Carbs 11.05g 4%
Sugars 7.71g 31%
Dietary Fiber 2.37g 9%
Protein 19.08g 38%
Vitamin C 6.7mg 11%
Vitamin A 0.5mg 16%
Iron 95.1mg 528%
Calcium 240.1mg 24%
Amount Per 100 g
Calories 41.93 Kcal (176 kJ)
Calories from fat 0.39 Kcal
% Daily Value*
Total Fat 0.04g 0%
Cholesterol 2.88mg 3%
Sodium 196.89mg 25%
Potassium 110.82mg 7%
Total Carbs 3.59g 4%
Sugars 2.5g 31%
Dietary Fiber 0.77g 9%
Protein 6.19g 38%
Vitamin C 2.2mg 11%
Vitamin A 0.2mg 16%
Iron 30.8mg 528%
Calcium 77.9mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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