Crown Pork Roast Recipe

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Crown Pork Roast
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Ingredients:

Directions:

  1. Rub steak seasoning evenly over all sides of pork roast. Place roast in a roasting pan; position a large apple in center of roast to help hold its shape.
  2. Bake pork roast at 350° for 2 hours. Top apple with 1 cup kumquats, and bake 30 more minutes or until a meat thermometer inserted between ribs 2 inches into meat registers 160°. Let pork roast stand 15 minutes or until thermometer registers 165° before slicing. Garnish, if desired.
  3. Note: For testing purposes only, we used McCormick Grill Mates Montreal Steak Seasoning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.89 Kcal (1406 kJ)
Calories from fat 33.28 Kcal
% Daily Value*
Total Fat 3.7g 6%
Cholesterol 24.42mg 8%
Sodium 50.31mg 2%
Potassium 830.53mg 18%
Total Carbs 69.08g 23%
Sugars 43.59g 174%
Dietary Fiber 21.02g 84%
Protein 14.94g 30%
Vitamin C 115.3mg 192%
Iron 3.3mg 18%
Calcium 164.1mg 16%
Amount Per 100 g
Calories 66.65 Kcal (279 kJ)
Calories from fat 6.6 Kcal
% Daily Value*
Total Fat 0.73g 6%
Cholesterol 4.85mg 8%
Sodium 9.98mg 2%
Potassium 164.79mg 18%
Total Carbs 13.71g 23%
Sugars 8.65g 174%
Dietary Fiber 4.17g 84%
Protein 2.97g 30%
Vitamin C 22.9mg 192%
Iron 0.6mg 18%
Calcium 32.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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