Directions:
- Flatten biscuits with hand. Wrap each biscuit around an apple half; place seam side down in two greased 13-in. x 9-in. baking dishes. Combine sugar, water, butter and vanilla; pour about 1-2/3 cups into each pan. Sprinkle cinnamon over dumplings. Bake, uncovered, at 350° for 35-40 minutes or until golden brown and apples are tender. Serve immediately. Yield: 30 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 164.11 Kcal (687 kJ) | ||
| Calories from fat | 63.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.04g | 11% | |
|---|---|---|---|
| Cholesterol | 16.27mg | 5% | |
| Sodium | 101.59mg | 4% | |
| Potassium | 117.98mg | 3% | |
| Total Carbs | 25.8g | 9% | |
| Sugars | 17.77g | 71% | |
| Dietary Fiber | 2.07g | 8% | |
| Protein | 0.87g | 2% | |
| Vitamin C | 4.6mg | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 12.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 122.44 Kcal (513 kJ) | ||
| Calories from fat | 47.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.25g | 11% | |
|---|---|---|---|
| Cholesterol | 12.14mg | 5% | |
| Sodium | 75.79mg | 4% | |
| Potassium | 88.02mg | 3% | |
| Total Carbs | 19.25g | 9% | |
| Sugars | 13.26g | 71% | |
| Dietary Fiber | 1.54g | 8% | |
| Protein | 0.65g | 2% | |
| Vitamin C | 3.4mg | 8% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 9.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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