Crostata With Raspberry Jam Recipe

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Crostata With Raspberry Jam
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Ingredients:

Directions:

  1. Mix the flour, sugar, and lemon peel, in a food processor.
  2. Add the butter.
  3. Pulse until the mixture resembles a coarse meal.
  4. Add salt.
  5. Pulse in the ice water, 1 tablespoon at a time, until moist clumps form.
  6. Gather the dough into a ball; flatten into a disk.
  7. Wrap the dough in plastic and refrigerate until firm, about 1 hour.
  8. Position the rack in the center of the oven and preheat the oven to 400 degrees F.
  9. Roll out the dough on a floured surface to an 11-inch round.
  10. Transfer the dough onto a heavy baking sheet that has been lined with a silpat or parchment paper.
  11. Stir the lemon juice into the preserve and spread the preserves on top of dough, leaving a 2-inch border.
  12. Fold the dough border over the filling to form an 8-inch round, pleating loosely and pinching to seal any cracks in the dough.
  13. Bake the crostata until the crust is golden, 35 to 40 minutes.
  14. Allow to cool.
  15. Sprinkle with the almonds and dust with the powdered sugar, if you wish.
  16. Slide a metal spatula under the crust to free the crostata from the baking sheet and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 279.12 Kcal (1169 kJ)
Calories from fat 136.93 Kcal
% Daily Value*
Total Fat 15.21g 23%
Cholesterol 38.27mg 13%
Sodium 78.76mg 3%
Potassium 49.99mg 1%
Total Carbs 32.45g 11%
Sugars 14.24g 57%
Dietary Fiber 0.89g 4%
Protein 2.87g 6%
Vitamin C 1mg 2%
Vitamin A 0.2mg 6%
Iron 0.3mg 2%
Calcium 17.9mg 2%
Amount Per 100 g
Calories 340.1 Kcal (1424 kJ)
Calories from fat 166.85 Kcal
% Daily Value*
Total Fat 18.54g 23%
Cholesterol 46.64mg 13%
Sodium 95.97mg 3%
Potassium 60.91mg 1%
Total Carbs 39.54g 11%
Sugars 17.35g 57%
Dietary Fiber 1.08g 4%
Protein 3.5g 6%
Vitamin C 1.2mg 2%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 21.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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