Crockpot Beans Recipe

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Crockpot Beans
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Ingredients:

Directions:

  1. Mix all the ingredients together. Pour the mixture into a crockpot and cook on low for 5 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 681.51 Kcal (2853 kJ)
Calories from fat 244.64 Kcal
% Daily Value*
Total Fat 27.18g 42%
Cholesterol 41.45mg 14%
Sodium 1091.55mg 45%
Potassium 1040.29mg 22%
Total Carbs 86.72g 29%
Sugars 26.97g 108%
Dietary Fiber 14.81g 59%
Protein 25.7g 51%
Vitamin C 17.2mg 29%
Iron 5.7mg 32%
Calcium 227.7mg 23%
Amount Per 100 g
Calories 158.06 Kcal (662 kJ)
Calories from fat 56.74 Kcal
% Daily Value*
Total Fat 6.3g 42%
Cholesterol 9.61mg 14%
Sodium 253.16mg 45%
Potassium 241.27mg 22%
Total Carbs 20.11g 29%
Sugars 6.25g 108%
Dietary Fiber 3.43g 59%
Protein 5.96g 51%
Vitamin C 4mg 29%
Iron 1.3mg 32%
Calcium 52.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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