Crock Pot Taco Dip Recipe

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Crock Pot Taco Dip
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Ingredients
7
Count
Nutrition
296
Calories
Total time
125
Minutes
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Ingredients:

Directions:

  1. Combine all ingredients except tortilla chips in a greased slow cooker.
  2. Cook on Low 2-3 hours. Serve with tortilla chips!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.88 Kcal (1239 kJ)
Calories from fat 179.63 Kcal
% Daily Value*
Total Fat 19.96g 31%
Cholesterol 52.07mg 17%
Sodium 1025.82mg 43%
Potassium 328.58mg 7%
Total Carbs 12.4g 4%
Sugars 7.47g 30%
Dietary Fiber 1.34g 5%
Protein 17.1g 34%
Vitamin C 35.5mg 59%
Iron 1.3mg 7%
Calcium 193.8mg 19%
Amount Per 100 g
Calories 172.49 Kcal (722 kJ)
Calories from fat 104.72 Kcal
% Daily Value*
Total Fat 11.64g 31%
Cholesterol 30.35mg 17%
Sodium 598.03mg 43%
Potassium 191.55mg 7%
Total Carbs 7.23g 4%
Sugars 4.36g 30%
Dietary Fiber 0.78g 5%
Protein 9.97g 34%
Vitamin C 20.7mg 59%
Iron 0.8mg 7%
Calcium 113mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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