Crock Pot Cornbread Dressing Recipe

Posted by
Rate It!
Crock Pot Cornbread Dressing
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Break up bread.
  2. Mix all ingredients with bread, except margarine.
  3. Pour into crock-pot, dot margarine on top.
  4. Cover and cook on high for 2 hours or on low for 4 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 491.68 Kcal (2059 kJ)
Calories from fat 88.8 Kcal
% Daily Value*
Total Fat 9.87g 15%
Cholesterol 75.79mg 25%
Sodium 1366.45mg 57%
Potassium 136.14mg 3%
Total Carbs 77.38g 26%
Sugars 5.59g 22%
Dietary Fiber 0.95g 4%
Protein 21.76g 44%
Vitamin C 4.9mg 8%
Iron 1.5mg 8%
Calcium 59.9mg 6%
Amount Per 100 g
Calories 189.4 Kcal (793 kJ)
Calories from fat 34.21 Kcal
% Daily Value*
Total Fat 3.8g 15%
Cholesterol 29.2mg 25%
Sodium 526.36mg 57%
Potassium 52.44mg 3%
Total Carbs 29.81g 26%
Sugars 2.15g 22%
Dietary Fiber 0.37g 4%
Protein 8.38g 44%
Vitamin C 1.9mg 8%
Iron 0.6mg 8%
Calcium 23.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top