Crock Pot Candied Chicken Recipe

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Crock Pot Candied Chicken
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Ingredients:

Directions:

  1. Place your chicken in the crock pot. Cover with brown sugar, pepper, garlic and soy sauce. Add the vinegar and soda.
  2. Cover and cook on low for 6-8 hours. I cooked it for 6 hours and the chicken was a bit too done - I think I'll cook it for closer to 5 hours on low-tops. It cooked up really quick. It will differ slightly also if the chicken is frozen or thawed. It was VERY yummy though! Just watch your chicken-you know your crock pot best too.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.56 Kcal (1677 kJ)
Calories from fat 63.96 Kcal
% Daily Value*
Total Fat 7.11g 11%
Cholesterol 139.24mg 46%
Sodium 1109.6mg 46%
Potassium 738.75mg 16%
Total Carbs 38.06g 13%
Sugars 36.73g 147%
Dietary Fiber 0.19g 1%
Protein 47.99g 96%
Vitamin C 0.5mg 1%
Iron 0.6mg 3%
Calcium 47.3mg 5%
Amount Per 100 g
Calories 126.21 Kcal (528 kJ)
Calories from fat 20.15 Kcal
% Daily Value*
Total Fat 2.24g 11%
Cholesterol 43.87mg 46%
Sodium 349.61mg 46%
Potassium 232.76mg 16%
Total Carbs 11.99g 13%
Sugars 11.57g 147%
Dietary Fiber 0.06g 1%
Protein 15.12g 96%
Vitamin C 0.1mg 1%
Iron 0.2mg 3%
Calcium 14.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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