Crock Pot Apple Butter Recipe

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Crock Pot Apple Butter
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Ingredients:

  • 1 1/3 cups brown sugar
  • 5 1/3 tbsp cider vinegar
  • 5 1/3 tbsp lemon juice
  • 2 tsp cinnamon
  • 2 tsp allspice
  • 1 tsp ground cloves

Directions:

  1. Combine all ingredients in a crock pot.
  2. Cover and cook on low for 6 hours.
  3. Remove lid and continue cooking until excess liquid cooks away. This will take another 2-4 hours.
  4. Seal mixture in hot jars and process in a hot water bath for 10 minutes.
  5. Makes approximately 8-10 pints.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 685.57 Kcal (2870 kJ)
Calories from fat 0.3 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 15.19mg 1%
Potassium 292.48mg 6%
Total Carbs 177.47g 59%
Sugars 169.81g 679%
Dietary Fiber 3.55g 14%
Protein 0.04g 0%
Vitamin C 71.1mg 118%
Iron 0.3mg 2%
Calcium 41.7mg 4%
Amount Per 100 g
Calories 142.68 Kcal (597 kJ)
Calories from fat 0.06 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 3.16mg 1%
Potassium 60.87mg 6%
Total Carbs 36.93g 59%
Sugars 35.34g 679%
Dietary Fiber 0.74g 14%
Protein 0.01g 0%
Vitamin C 14.8mg 118%
Iron 0.1mg 2%
Calcium 8.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 19
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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