Crock Pot Apple Butter Recipe

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Crock Pot Apple Butter
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Ingredients:

  • 3/4 cup apple cider
  • 1 cup brown sugar (packed)
  • 1 1/2 tsp cinnamon
  • 1/2 tsp ground cloves
  • 1/2 tsp ground ginger

Directions:

  1. Put apple sauce into crock pot, add remaining ingredients; stir to mix well.
  2. Cover and cook on high til begins to bubble, reduce heat cook 8 hours.
  3. Stir occasionally as it thickens to prevent bottom from sticking.
  4. Uncover and continue cooking til nice and thick.
  5. Allow to cool slightly, stirring often.
  6. Spoon into freezer containers, leaving 1/2-inch head space, refrigerate uncovered til cold; Cover and freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.47 Kcal (270 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 4.06mg 0%
Potassium 67.42mg 1%
Total Carbs 16.75g 6%
Sugars 15.2g 61%
Dietary Fiber 0.71g 3%
Protein 0.01g 0%
Vitamin C 12.9mg 22%
Iron 0.1mg 1%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 82.86 Kcal (347 kJ)
Calories from fat 0.06 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 5.22mg 0%
Potassium 86.65mg 1%
Total Carbs 21.53g 6%
Sugars 19.54g 61%
Dietary Fiber 0.91g 3%
Protein 0.01g 0%
Vitamin C 16.6mg 22%
Iron 0.1mg 1%
Calcium 16.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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