Crispy Salted Oatmeal White Chocolate Cookies Recipe

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Crispy Salted Oatmeal White Chocolate Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Line a baking sheet with parchment paper.
  2. Whisk flour, baking powder,baking soda and table salt in a medium bowl.
  3. In a mixer beat butter and sugars until light and fluffy.
  4. Scrape down bowl with rubber spatula then add egg and vanilla and beat until incorporated.
  5. Scrape down bowl again.
  6. Add flour mixture gradually and mix until just incorporated and smooth.
  7. Gradually add oats and white chocolate and mix until incorporated.
  8. Divide dough into 24 equal portions, about 2 tablespoons eac. Roll between palms into balls, then place on lined baking sheet 21/2 inches apart. Using fingertips, gently press down each ball to about 3/4 inch thickness.
  9. Sprinkle a flake or two of sea salt on each cookie.
  10. Bake until cookies are deep golden brown, 13-16 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 566.44 Kcal (2372 kJ)
Calories from fat 255.97 Kcal
% Daily Value*
Total Fat 28.44g 44%
Cholesterol 61.34mg 20%
Sodium 238.32mg 10%
Potassium 269.46mg 6%
Total Carbs 73.52g 25%
Sugars 18.92g 76%
Dietary Fiber 9.36g 37%
Protein 11.83g 24%
Vitamin A 0.2mg 7%
Iron 3.4mg 19%
Calcium 69.3mg 7%
Amount Per 100 g
Calories 427.14 Kcal (1788 kJ)
Calories from fat 193.03 Kcal
% Daily Value*
Total Fat 21.45g 44%
Cholesterol 46.26mg 20%
Sodium 179.72mg 10%
Potassium 203.19mg 6%
Total Carbs 55.44g 25%
Sugars 14.27g 76%
Dietary Fiber 7.06g 37%
Protein 8.92g 24%
Vitamin A 0.1mg 7%
Iron 2.5mg 19%
Calcium 52.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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