Warm White Chocolate Cookie Bits Recipe

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Warm White Chocolate Cookie Bits
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Ingredients:

Directions:

  1. Combine flour, baking powder, baking soda and salt. Stir well to blend.
  2. Cream butter, sugars, egg, and vanilla thoroughly. Add flour mixture and beat until combined. Add chocolate chips and pecans.
  3. Shape dough into 4 rolls about 1 1/2 inches in diameter. Wrap in waxed paper and freeze in plastic freezer bag or airtight container.
  4. Remove desired amount of cookie dough from freezer and allow it to sit at room temperature for at least 15 minutes for easier slicing.
  5. Preheat oven to 350°F Line a baking sheet with parchment paper.
  6. Slice dough into 1/2-inch slices. Cut each slice into quarters. Place dough onto prepared baking sheet.
  7. Bake in preheated oven 10 minutes. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 839.5 Kcal (3515 kJ)
Calories from fat 502.44 Kcal
% Daily Value*
Total Fat 55.83g 86%
Cholesterol 108.62mg 36%
Sodium 441.9mg 18%
Potassium 294.76mg 6%
Total Carbs 81.72g 27%
Sugars 35.33g 141%
Dietary Fiber 1.79g 7%
Protein 8.23g 16%
Vitamin C 0.2mg 0%
Vitamin A 0.4mg 13%
Iron 2.8mg 15%
Calcium 96mg 10%
Amount Per 100 g
Calories 349.14 Kcal (1462 kJ)
Calories from fat 208.96 Kcal
% Daily Value*
Total Fat 23.22g 86%
Cholesterol 45.17mg 36%
Sodium 183.78mg 18%
Potassium 122.59mg 6%
Total Carbs 33.99g 27%
Sugars 14.69g 141%
Dietary Fiber 0.74g 7%
Protein 3.42g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 13%
Iron 1.1mg 15%
Calcium 39.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.1
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

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