Directions:
- In a large bowl, beat peanut butter and butter until blended; gradually beat in confectioners' sugar. Stir in cereal. Shape into 1-in. balls. Refrigerate until chilled.
- In a large microwave-safe bowl, combine chocolate chips and 1/4 cup shortening. Microwave on high until chips are melted; stir until smooth. Dip balls into chocolate; place on a waxed paper-lined pan.
- In a small microwave-safe bowl, combine vanilla chips and remaining shortening. Microwave at 70% power until melted; stir until smooth. Drizzle over candies. Refrigerate until set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1095.25 Kcal (4586 kJ) | ||
| Calories from fat | 524.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.3g | 90% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 228.06mg | 10% | |
| Potassium | 357.15mg | 8% | |
| Total Carbs | 144.41g | 48% | |
| Sugars | 116.24g | 465% | |
| Dietary Fiber | 8.15g | 33% | |
| Protein | 13.44g | 27% | |
| Vitamin C | 2.7mg | 5% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 5.7mg | 32% | |
| Calcium | 25mg | 2% | |
| Amount Per 100 g | |||
| Calories | 491.08 Kcal (2056 kJ) | ||
| Calories from fat | 235.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.14g | 90% | |
|---|---|---|---|
| Cholesterol | 9.12mg | 7% | |
| Sodium | 102.26mg | 10% | |
| Potassium | 160.14mg | 8% | |
| Total Carbs | 64.75g | 48% | |
| Sugars | 52.12g | 465% | |
| Dietary Fiber | 3.65g | 33% | |
| Protein | 6.02g | 27% | |
| Vitamin C | 1.2mg | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.6mg | 32% | |
| Calcium | 11.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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