Directions:
- Preheat oven to 350 degrees F. Peel potatoes, coat each potato with softened butter, then roll in breadcrumbs.
- Place in buttered baking pan. Bake for 1 hour or longer, depending on size of potatoes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 106.07 Kcal (444 kJ) | ||
| Calories from fat | 72.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.06g | 12% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 75.96mg | 3% | |
| Potassium | 2.27mg | 0% | |
| Total Carbs | 7.1g | 2% | |
| Sugars | 0.79g | 3% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 0.88g | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 15.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 216.94 Kcal (908 kJ) | ||
| Calories from fat | 148.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.48g | 12% | |
|---|---|---|---|
| Cholesterol | 41.59mg | 7% | |
| Sodium | 155.37mg | 3% | |
| Potassium | 4.64mg | 0% | |
| Total Carbs | 14.52g | 2% | |
| Sugars | 1.61g | 3% | |
| Dietary Fiber | 0.81g | 2% | |
| Protein | 1.81g | 2% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 0.8mg | 2% | |
| Calcium | 32.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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