Crispy Chicken Livers on Garlic Potato Mash Recipe

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Crispy Chicken Livers on Garlic Potato Mash
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Ingredients:

Directions:

  1. To make the garlic mash:- Boil the potatoes and peeled garlic until the potatoes are tender.
  2. Drain well and mash with the butter.
  3. Divide into 4 or 6 equal portion and form into cakes.
  4. To prepare the chicken livers:- Spread the breadcrumbs in a shallow microwave proof dish and cook on HIGH 2 - 3 minutes until slightly crisp.
  5. Season with oregano, salt and pepper.
  6. Wash the livers and divide in half.
  7. Pat dry.
  8. Dip the livers in the beaten egg the in the breadcrumbs to coat. Melt the butter in a large frying pan.
  9. Pan fry the livers about 2 minutes each side, until they are just cooked in the centre. Meanwhile prepare the orange sauce. Bring all the sauce ingredients to the boil in a saucepan.
  10. Simmer for 15 minutes.
  11. To Serve:- Re-heat the potato cakes in the microwave or oven.
  12. Place in the centre of 4 or 6 serving plates.
  13. Top with the crispy chicken livers and serve with the sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.71 Kcal (1389 kJ)
Calories from fat 149.48 Kcal
% Daily Value*
Total Fat 16.61g 26%
Cholesterol 305.86mg 102%
Sodium 390.45mg 16%
Potassium 432.46mg 9%
Total Carbs 32.35g 11%
Sugars 6.63g 27%
Dietary Fiber 3.02g 12%
Protein 12.62g 25%
Vitamin C 24.6mg 41%
Vitamin A 0.9mg 31%
Iron 7.6mg 42%
Calcium 62.2mg 6%
Amount Per 100 g
Calories 139.28 Kcal (583 kJ)
Calories from fat 62.76 Kcal
% Daily Value*
Total Fat 6.97g 26%
Cholesterol 128.43mg 102%
Sodium 163.94mg 16%
Potassium 181.58mg 9%
Total Carbs 13.58g 11%
Sugars 2.79g 27%
Dietary Fiber 1.27g 12%
Protein 5.3g 25%
Vitamin C 10.3mg 41%
Vitamin A 0.4mg 31%
Iron 3.2mg 42%
Calcium 26.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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