Crisp Rice Cereal Apples Recipe

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Crisp Rice Cereal  Apples
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Ingredients:

Directions:

  1. Microwave butter and marshmallows in a lightly greased large microwave-safe bowl at HIGH 3 minutes, stirring after 2 minutes. Stir until smooth.
  2. Stir in cereal, in batches, until well coated.
  3. Coat hands with cooking spray. Shape warm mixture into 8 (4-inch) balls (about 1 cup each), lightly greasing hands as needed. Place balls on wax paper. Press 1 pretzel rod half, broken end down, into top of each ball. Let cool completely (about 30 minutes).
  4. Microwave chocolate morsels in a microwave-safe bowl at HIGH 2 minutes, stirring after 1 minute. Stir until smooth. Let stand, stirring occasionally, 5 minutes. Drizzle chocolate over balls; sprinkle with sugar.
  5. To make ahead: Wrap in plastic wrap, and store at room temperature for up to 2 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1391.02 Kcal (5824 kJ)
Calories from fat 528.3 Kcal
% Daily Value*
Total Fat 58.7g 90%
Cholesterol 122.01mg 41%
Sodium 1589.39mg 66%
Potassium 220.84mg 5%
Total Carbs 207.09g 69%
Sugars 48.8g 195%
Dietary Fiber 4.8g 19%
Protein 14.31g 29%
Vitamin C 76.4mg 127%
Vitamin A 2.5mg 84%
Iron 67.8mg 377%
Calcium 62.4mg 6%
Amount Per 100 g
Calories 449.51 Kcal (1882 kJ)
Calories from fat 170.72 Kcal
% Daily Value*
Total Fat 18.97g 90%
Cholesterol 39.43mg 41%
Sodium 513.62mg 66%
Potassium 71.36mg 5%
Total Carbs 66.92g 69%
Sugars 15.77g 195%
Dietary Fiber 1.55g 19%
Protein 4.62g 29%
Vitamin C 24.7mg 127%
Vitamin A 0.8mg 84%
Iron 21.9mg 377%
Calcium 20.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.9
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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