Crisp Marinated Cucumbers Recipe

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Crisp Marinated Cucumbers
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Ingredients:

Directions:

  1. Whisk vinegar, sugar, salt, and celery seed together in a large bowl; stir in cucumbers and onion. Cover and refrigerate overnight. Serve cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.99 Kcal (339 kJ)
Calories from fat 0.28 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 294.97mg 12%
Potassium 156.98mg 3%
Total Carbs 18.24g 6%
Sugars 16.45g 66%
Dietary Fiber 1.17g 5%
Protein 1.18g 2%
Vitamin C 3.8mg 6%
Iron 0.1mg 0%
Calcium 21.4mg 2%
Amount Per 100 g
Calories 50.33 Kcal (211 kJ)
Calories from fat 0.17 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 183.31mg 12%
Potassium 97.56mg 3%
Total Carbs 11.34g 6%
Sugars 10.22g 66%
Dietary Fiber 0.73g 5%
Protein 0.73g 2%
Vitamin C 2.3mg 6%
Calcium 13.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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