Creole Chicken and Okra Gumbo Recipe

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Creole Chicken and Okra Gumbo
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Ingredients:

Directions:

  1. Stir vegetable oil and flour in large saucepan over high heat until smooth and dark brown, about 3 minutes. Mix in okra, then chicken broth and tomatoes with their juices; simmer 3 minutes. Sprinkle chicken with thyme, salt and pepper. Add to saucepan. Simmer gumbo uncovered until chicken is cooked through, about 10 minutes. Season gumbo to taste with hot pepper sauce , salt and pepper and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 777.3 Kcal (3254 kJ)
Calories from fat 595.34 Kcal
% Daily Value*
Total Fat 66.15g 102%
Cholesterol 121.52mg 41%
Sodium 899.01mg 37%
Potassium 1002.43mg 21%
Total Carbs 30.11g 10%
Sugars 11.8g 47%
Dietary Fiber 6.9g 28%
Protein 20.39g 41%
Vitamin C 34.7mg 58%
Iron 3.9mg 22%
Calcium 183.3mg 18%
Amount Per 100 g
Calories 116.56 Kcal (488 kJ)
Calories from fat 89.27 Kcal
% Daily Value*
Total Fat 9.92g 102%
Cholesterol 18.22mg 41%
Sodium 134.81mg 37%
Potassium 150.31mg 21%
Total Carbs 4.52g 10%
Sugars 1.77g 47%
Dietary Fiber 1.03g 28%
Protein 3.06g 41%
Vitamin C 5.2mg 58%
Iron 0.6mg 22%
Calcium 27.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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