Creme de Menthe Grasshopper Pie Recipe

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Creme de Menthe Grasshopper Pie
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Ingredients:

Directions:

  1. Crush cookies and set aside 1/4 cup of crumbs. Place remaining crumbs in a medium bowl and mix in melted butter. Press mixture firmly into bottom and sides of a 9 inch springform pan.
  2. In a large mixing bowl, whip together marshmallow creme and creme de menthe until smooth. In a separate bowl, whip cream until soft peaks form, then fold into marshmallow mixture. Pour mixture into pan and sprinkle reserved cookie crumbs on top. Freeze at least 2 hours, until firm. Remove from freezer 20 minutes before serving to soften slightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4415.07 Kcal (18485 kJ)
Calories from fat 2014.52 Kcal
% Daily Value*
Total Fat 223.84g 344%
Cholesterol 510.43mg 170%
Sodium 1549.08mg 65%
Potassium 878.17mg 19%
Total Carbs 604.08g 201%
Sugars 397.06g 1588%
Dietary Fiber 8.63g 35%
Protein 23.19g 46%
Vitamin C 2.4mg 4%
Vitamin A 1.1mg 38%
Iron 25.9mg 144%
Calcium 256.1mg 26%
Amount Per 100 g
Calories 396.25 Kcal (1659 kJ)
Calories from fat 180.8 Kcal
% Daily Value*
Total Fat 20.09g 344%
Cholesterol 45.81mg 170%
Sodium 139.03mg 65%
Potassium 78.82mg 19%
Total Carbs 54.22g 201%
Sugars 35.64g 1588%
Dietary Fiber 0.77g 35%
Protein 2.08g 46%
Vitamin C 0.2mg 4%
Vitamin A 0.1mg 38%
Iron 2.3mg 144%
Calcium 23mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 106.2
    Points
  • 125
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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