Creamy Wasabi-mustard Seafood Sauce Recipe

Posted by
Rate It!
Creamy Wasabi-mustard Seafood Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingredients in a small bowl.
  2. Season with salt and pepper to taste, cover and refrigerate for at least 2 hours before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.83 Kcal (188 kJ)
Calories from fat 37.89 Kcal
% Daily Value*
Total Fat 4.21g 6%
Cholesterol 3.33mg 1%
Sodium 118.19mg 5%
Potassium 41.44mg 1%
Total Carbs 1.37g 0%
Sugars 0.3g 1%
Dietary Fiber 0.45g 2%
Protein 0.64g 1%
Vitamin C 2.1mg 4%
Iron 0.2mg 1%
Calcium 14mg 1%
Amount Per 100 g
Calories 209.77 Kcal (878 kJ)
Calories from fat 177.32 Kcal
% Daily Value*
Total Fat 19.7g 6%
Cholesterol 15.59mg 1%
Sodium 553.01mg 5%
Potassium 193.91mg 1%
Total Carbs 6.41g 0%
Sugars 1.42g 1%
Dietary Fiber 2.12g 2%
Protein 3g 1%
Vitamin C 10mg 4%
Iron 0.9mg 1%
Calcium 65.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top