Creamy Veggies Recipe

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Creamy Veggies
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Ingredients:

Directions:

  1. Layer ingredients in 1 1/2 L microwaveable dish; cover.
  2. Microwave on High 13 minutes or unti heated through, turning dish after 7 minutes.
  3. Stir until wel blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.88 Kcal (908 kJ)
Calories from fat 104.25 Kcal
% Daily Value*
Total Fat 11.58g 18%
Cholesterol 25.74mg 9%
Sodium 547.22mg 23%
Potassium 326.03mg 7%
Total Carbs 24.19g 8%
Sugars 4.2g 17%
Dietary Fiber 6.15g 25%
Protein 7.96g 16%
Vitamin C 15.4mg 26%
Vitamin A 0.3mg 8%
Iron 1.5mg 9%
Calcium 120.1mg 12%
Amount Per 100 g
Calories 106.96 Kcal (448 kJ)
Calories from fat 51.42 Kcal
% Daily Value*
Total Fat 5.71g 18%
Cholesterol 12.7mg 9%
Sodium 269.87mg 23%
Potassium 160.79mg 7%
Total Carbs 11.93g 8%
Sugars 2.07g 17%
Dietary Fiber 3.03g 25%
Protein 3.93g 16%
Vitamin C 7.6mg 26%
Vitamin A 0.1mg 8%
Iron 0.8mg 9%
Calcium 59.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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