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Creamy Turnip Purée with Walnuts, Anchovies, and Parsley Recipe

Creamy Turnip Purée with Walnuts, Anchovies, and Parsley Recipe

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Creamy Turnip Purée with Walnuts, Anchovies, and Parsley

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Ingredients

Count

Nutrition

232

Calories

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Ingredients:

Serving

6 lb medium turnips, peeled, quartered
3 garlic cloves, peeled
1 1/2 cups (or more) whipping cream
1/4 cup (1/2 stick) butter
1/4 cup olive oil
6 anchovy fillets
1 cup walnuts, coarsely chopped
1/2 cup finely chopped fresh italian parsley

Directions:

Cook turnips and garlic in large pot of boiling salted water until turnips are very tender, about 30 minutes. Drain. Return turnips and garlic to pot; stir over medium-high heat until dry, about 2 minutes. Working in batches, puree turnips, garlic, 1 1/2 cups cream, and butter in processor until smooth. Return puree to pot. Season to taste with salt and pepper. Add more cream if necessary to reach desired consistency. (Can be made 1 day ahead. Cover and refrigerate.)
Heat olive oil in heavy medium skillet over medium-low heat. Add anchovies and cook, mashing with back of wooden spoon until dissolved, about 1 minute. Add walnuts and cook until slightly crisp, about 5 minutes. Stir in parsley. Rewarm turnip puree over medium heat, stirring frequently. Transfer to serving bowl. Spoon walnut mixture over.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	231.78 Kcal (970 kJ)
Calories from fat	156.58 Kcal
		% Daily Value*
Total Fat	17.4g	27%
Cholesterol	21.71mg	7%
Sodium	159.02mg	7%
Potassium	519.54mg	11%
Total Carbs	15.49g	5%
Sugars	9.21g	37%
Dietary Fiber	5.35g	21%
Protein	5.21g	10%
Vitamin C	51.5mg	86%
Iron	0.5mg	3%
Calcium	90.1mg	9%

Amount Per 100 g
Calories	88.32 Kcal (370 kJ)
Calories from fat	59.67 Kcal
		% Daily Value*
Total Fat	6.63g	27%
Cholesterol	8.27mg	7%
Sodium	60.59mg	7%
Potassium	197.97mg	11%
Total Carbs	5.9g	5%
Sugars	3.51g	37%
Dietary Fiber	2.04g	21%
Protein	1.99g	10%
Vitamin C	19.6mg	86%
Iron	0.2mg	3%
Calcium	34.3mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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