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Creamy Tomato Penne with Shrimp Recipe

Creamy Tomato Penne with Shrimp Recipe

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Ingredients

Count

Nutrition

1729

Calories

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Ingredients:

Serving

3/4 lb peeled, large raw shrimp (21/30 count )
1 (8-oz.) package penne pasta
1 (24-oz.) jar pasta sauce
1/2 cup freshly grated parmesan cheese
1 cup heavy cream
1/2 cup firmly packed fresh basil leaves, shredded

Directions:

Devein shrimp, if desired. Prepare pasta according to package directions.
Meanwhile, bring pasta sauce to a boil in a medium saucepan over medium heat. Gradually stir in cheese and cream; cook, stirring often, 3 minutes or until cheese melts and mixture begins to simmer. Stir in shrimp; cook 4 minutes or just until shrimp turn pink.
Combine sauce and pasta; toss to coat. Sprinkle with basil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1729.17 Kcal (7240 kJ)
Calories from fat	1123 Kcal
		% Daily Value*
Total Fat	124.78g	192%
Cholesterol	405.96mg	135%
Sodium	4775.32mg	199%
Potassium	521.23mg	11%
Total Carbs	108g	36%
Sugars	2.2g	9%
Dietary Fiber	5.06g	20%
Protein	50.67g	101%
Vitamin C	3.4mg	6%
Iron	4.5mg	25%
Calcium	756.1mg	76%

Amount Per 100 g
Calories	298.74 Kcal (1251 kJ)
Calories from fat	194.01 Kcal
		% Daily Value*
Total Fat	21.56g	192%
Cholesterol	70.13mg	135%
Sodium	825mg	199%
Potassium	90.05mg	11%
Total Carbs	18.66g	36%
Sugars	0.38g	9%
Dietary Fiber	0.87g	20%
Protein	8.75g	101%
Vitamin C	0.6mg	6%
Iron	0.8mg	25%
Calcium	130.6mg	76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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