Creamy Spinach Dip Recipe

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Creamy Spinach Dip
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Ingredients:

Directions:

  1. Puree all ingredients in a food processor until smooth. Chill for 30 minutes. Serve with pita bread or crudités.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 384.07 Kcal (1608 kJ)
Calories from fat 25.89 Kcal
% Daily Value*
Total Fat 2.88g 4%
Sodium 366.53mg 15%
Potassium 1368.56mg 29%
Total Carbs 46.18g 15%
Sugars 26.74g 107%
Dietary Fiber 11.89g 48%
Protein 53.37g 107%
Vitamin C 27.7mg 46%
Vitamin A 2.8mg 95%
Iron 6.9mg 38%
Calcium 832.8mg 83%
Amount Per 100 g
Calories 48.34 Kcal (202 kJ)
Calories from fat 3.26 Kcal
% Daily Value*
Total Fat 0.36g 4%
Sodium 46.13mg 15%
Potassium 172.25mg 29%
Total Carbs 5.81g 15%
Sugars 3.37g 107%
Dietary Fiber 1.5g 48%
Protein 6.72g 107%
Vitamin C 3.5mg 46%
Vitamin A 0.4mg 95%
Iron 0.9mg 38%
Calcium 104.8mg 83%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 10
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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