Creamy Orange-Ginger Dressing Recipe

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Creamy Orange-Ginger Dressing
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Ingredients:

Directions:

  1. In a blender or food processor, blend yogurt, orange juice, ginger, salt, sugar, orange peel, cayenne and cinnamon until smooth and creamy. Refrigerate until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25.37 Kcal (106 kJ)
Calories from fat 8.4 Kcal
% Daily Value*
Total Fat 0.93g 1%
Cholesterol 3.98mg 1%
Sodium 159.6mg 7%
Potassium 66.36mg 1%
Total Carbs 3.12g 1%
Sugars 2.78g 11%
Dietary Fiber 0.07g 0%
Protein 1.02g 2%
Vitamin C 4.4mg 7%
Calcium 39mg 4%
Amount Per 100 g
Calories 63.44 Kcal (266 kJ)
Calories from fat 21.01 Kcal
% Daily Value*
Total Fat 2.33g 1%
Cholesterol 9.95mg 1%
Sodium 398.99mg 7%
Potassium 165.9mg 1%
Total Carbs 7.79g 1%
Sugars 6.95g 11%
Dietary Fiber 0.18g 0%
Protein 2.54g 2%
Vitamin C 11.1mg 7%
Calcium 97.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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