Creamy Crockpot Hot Cocoa Recipe

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Creamy Crockpot Hot Cocoa
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Ingredients:

Directions:

  1. Stir together the whipping cream, milk, vanilla, and chocolate chips in a crockpot.
  2. Cover and cook on low for 2 hours, stirring occasionally, until mixture is hot and chocolate chips are melted. Stir again before serving. Garnish as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 416.7 Kcal (1745 kJ)
Calories from fat 198.73 Kcal
% Daily Value*
Total Fat 22.08g 34%
Cholesterol 32.81mg 11%
Sodium 207.67mg 9%
Potassium 507.54mg 11%
Total Carbs 49.7g 17%
Sugars 11.17g 45%
Dietary Fiber 1.77g 7%
Protein 9.8g 20%
Vitamin C 0.3mg 1%
Iron 1.2mg 7%
Calcium 310.7mg 31%
Amount Per 100 g
Calories 154.64 Kcal (647 kJ)
Calories from fat 73.75 Kcal
% Daily Value*
Total Fat 8.19g 34%
Cholesterol 12.18mg 11%
Sodium 77.07mg 9%
Potassium 188.35mg 11%
Total Carbs 18.44g 17%
Sugars 4.14g 45%
Dietary Fiber 0.66g 7%
Protein 3.63g 20%
Vitamin C 0.1mg 1%
Iron 0.4mg 7%
Calcium 115.3mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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