Creamy Crabby Pasta Recipe

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Creamy Crabby Pasta
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Ingredients
7
Count
Nutrition
96
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Bring a large pot of lightly salted water to a boil. Add farfalle pasta. Cook 12 minutes, until al dente, and drain.
  2. In a saucepan over medium heat, blend the cream of celery soup, milk, and cream cheese. Mix in the imitation crabmeat and green onions.
  3. In a bowl, toss together the pasta, imitation crabmeat mixture, and frozen green peas.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.52 Kcal (400 kJ)
Calories from fat 23.6 Kcal
% Daily Value*
Total Fat 2.62g 4%
Cholesterol 5.11mg 2%
Sodium 65.25mg 3%
Potassium 100.52mg 2%
Total Carbs 5.94g 2%
Sugars 3.11g 12%
Dietary Fiber 0.9g 4%
Protein 10.94g 22%
Vitamin C 3.2mg 5%
Iron 3.4mg 19%
Calcium 59.2mg 6%
Amount Per 100 g
Calories 84.9 Kcal (355 kJ)
Calories from fat 20.97 Kcal
% Daily Value*
Total Fat 2.33g 4%
Cholesterol 4.54mg 2%
Sodium 57.99mg 3%
Potassium 89.34mg 2%
Total Carbs 5.28g 2%
Sugars 2.76g 12%
Dietary Fiber 0.8g 4%
Protein 9.73g 22%
Vitamin C 2.9mg 5%
Iron 3mg 19%
Calcium 52.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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