Creamy Choco-Pumpkin Bars Recipe

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Creamy Choco-Pumpkin Bars
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Ingredients:

Directions:

  1. Preheat the oven to 325 degrees F. Line a large 10x15 inch pan with foil.
  2. Mix the graham cracker crumbs with the sugar, salt, and melted butter. Press the mixture into the bottom of the pan.
  3. Beat the cream cheese, Crème Fraiche and sugar together until smooth. Add the pumpkin, flour, five spice, salt, bourbon and eggs. Blend until smooth. Fold in the chocolate chips, reserving a handful for the top.
  4. Pour the mixture on top of the graham cracker crust. Smooth out with a spatula. Sprinkle the rest of the chocolate chips on top. Smack the pan on the counter a couple times to smooth everything out.
  5. Bake for 35-40 minutes—until the center is almost set, but still jiggles a little.
  6. Cool on a rack for one hour, then refrigerate another hour before cutting. To serve: pull the foil up on the sides and lift the whole pan of pumpkin bars out of the baking dish. Peel the foil off the sides carefully, then slice into desired size. Wipe the knife with a paper towel occasionally to keep the sides smooth. Makes 32 regular-sized bars.
  7. Refrigerate until ready to serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1518.92 Kcal (6359 kJ)
Calories from fat 721.03 Kcal
% Daily Value*
Total Fat 80.11g 123%
Cholesterol 173.32mg 58%
Sodium 1365.25mg 57%
Potassium 75.91mg 2%
Total Carbs 189.85g 63%
Sugars 102.51g 410%
Dietary Fiber 12.66g 51%
Protein 17.11g 34%
Vitamin C 2.3mg 4%
Vitamin A 0.3mg 9%
Iron 7.8mg 43%
Calcium 135.3mg 14%
Amount Per 100 g
Calories 296.16 Kcal (1240 kJ)
Calories from fat 140.59 Kcal
% Daily Value*
Total Fat 15.62g 123%
Cholesterol 33.79mg 58%
Sodium 266.2mg 57%
Potassium 14.8mg 2%
Total Carbs 37.02g 63%
Sugars 19.99g 410%
Dietary Fiber 2.47g 51%
Protein 3.34g 34%
Vitamin C 0.4mg 4%
Vitamin A 0.1mg 9%
Iron 1.5mg 43%
Calcium 26.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.3
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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