Creamy Chicken Skillet with Stuffing Recipe

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Creamy Chicken Skillet with Stuffing
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Ingredients:

Directions:

  1. Pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
  2. Small boneless skinless chicken breast halves (1-1/2 lb.)
  3. Cups frozen mixed vegetables
  4. Can (10-3/4 oz.) condensed cream of broccoli soup
  5. /2cup water
  6. PREPARE stuffing mix as directed on package. Meanwhile, heat large nonstick skillet on medium-high heat. Add chicken; cover. Cook 5 to 7 min. on each side or until done (165ºF). Remove chicken from skillet.
  7. ADD vegetables, soup and water to skillet; cover. Cook 6 min. or until heated through, stirring often.
  8. RETURN chicken to skillet. Cook 1 min. or until hot. Serve with stuffing.
  9. SUBSTITUTE
  10. Use any frozen vegetables you have on hand, such as broccoli, green beans or carrots, instead of the frozen mixed vegetables.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 432.9 Kcal (1812 kJ)
Calories from fat 87.18 Kcal
% Daily Value*
Total Fat 9.69g 15%
Cholesterol 139.24mg 46%
Sodium 967.97mg 40%
Potassium 1167.11mg 25%
Total Carbs 35.8g 12%
Sugars 0.48g 2%
Dietary Fiber 9.7g 39%
Protein 55.02g 110%
Vitamin C 23.7mg 39%
Iron 2.6mg 14%
Calcium 72.5mg 7%
Amount Per 100 g
Calories 80.1 Kcal (335 kJ)
Calories from fat 16.13 Kcal
% Daily Value*
Total Fat 1.79g 15%
Cholesterol 25.76mg 46%
Sodium 179.1mg 40%
Potassium 215.95mg 25%
Total Carbs 6.62g 12%
Sugars 0.09g 2%
Dietary Fiber 1.8g 39%
Protein 10.18g 110%
Vitamin C 4.4mg 39%
Iron 0.5mg 14%
Calcium 13.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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