Creamy Chicken-Bruschetta Pasta Recipe

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Creamy Chicken-Bruschetta Pasta
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Ingredients
6
Count
Nutrition
221
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Cook pasta as directed on package, omitting salt.
  2. Meanwhile, heat oil in large nonstick skillet on medium-high heat. Add chicken; cook and stir 5 to 7 min. or until done. Add Cooking Creme and tomatoes; cook and stir 2 to 3 min. or until heated through.
  3. Drain pasta, reserving 1/3 cup cooking water. Gradually add reserved water to sauce mixture until desired consistency is reached. Add pasta; mix lightly. Top with basil. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.12 Kcal (926 kJ)
Calories from fat 40.9 Kcal
% Daily Value*
Total Fat 4.54g 7%
Cholesterol 44.59mg 15%
Sodium 244.17mg 10%
Potassium 216.1mg 5%
Total Carbs 26.84g 9%
Sugars 3.15g 13%
Dietary Fiber 0.02g 0%
Protein 18.7g 37%
Vitamin C 0.2mg 0%
Iron 99.4mg 552%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 80.11 Kcal (335 kJ)
Calories from fat 14.82 Kcal
% Daily Value*
Total Fat 1.65g 7%
Cholesterol 16.16mg 15%
Sodium 88.46mg 10%
Potassium 78.29mg 5%
Total Carbs 9.73g 9%
Sugars 1.14g 13%
Dietary Fiber 0.01g 0%
Protein 6.77g 37%
Vitamin C 0.1mg 0%
Iron 36mg 552%
Calcium 1.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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