Creamy Cajun chicken Pasta (Vegetarian Chicken) Recipe

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Creamy Cajun  chicken  Pasta (Vegetarian Chicken)
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Ingredients:

Directions:

  1. Add Cajun Seasoning to a medium sized bowl.
  2. Spray thawed chik'n pieces with a little bit of Pam and toss in bowl to coat with seasoning.
  3. In a large skillet over medium heat, sauté chik'n pieces in butter until heated through, about 2-3 minutes.
  4. Reduce heat and add green onion, heavy cream, sun dried tomatoes, basil, salt, garlic powder, black pepper and heat through until sauce slightly thickens. If the sauce gets too thick you can just add more milk and stir.
  5. Pour over hot pasta and toss,with Parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 470.12 Kcal (1968 kJ)
Calories from fat 324.49 Kcal
% Daily Value*
Total Fat 36.05g 55%
Cholesterol 155.14mg 52%
Sodium 183.89mg 8%
Potassium 370.88mg 8%
Total Carbs 15.34g 5%
Sugars 2.52g 10%
Dietary Fiber 1.59g 6%
Protein 20.96g 42%
Vitamin C 5.8mg 10%
Vitamin A 0.1mg 2%
Iron 2.3mg 13%
Calcium 128.3mg 13%
Amount Per 100 g
Calories 220.58 Kcal (924 kJ)
Calories from fat 152.25 Kcal
% Daily Value*
Total Fat 16.92g 55%
Cholesterol 72.79mg 52%
Sodium 86.28mg 8%
Potassium 174.01mg 8%
Total Carbs 7.2g 5%
Sugars 1.18g 10%
Dietary Fiber 0.74g 6%
Protein 9.83g 42%
Vitamin C 2.7mg 10%
Iron 1.1mg 13%
Calcium 60.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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