Creamy Butter Beans With Crispy Crumbs Recipe

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Creamy Butter Beans With Crispy Crumbs
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Ingredients:

Directions:

  1. Heat the butter beans in a small pan for 3-4 minutes Remove a quarter of them to a bowl and mash with a fork until smooth and creamy. Stir back into the rest of the beans in the pan with the soft cheese and chives, then heat for a few mins more until warmed through.
  2. Transfer to a small baking dish and sprinkle with breadcrumbs. Drizzle over oil and flash under a hot broiler for 1-2 mins until the crumbs are crunchy and golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.35 Kcal (320 kJ)
Calories from fat 37.11 Kcal
% Daily Value*
Total Fat 4.12g 6%
Cholesterol 17.01mg 6%
Sodium 182.67mg 8%
Potassium 4.44mg 0%
Total Carbs 3.86g 1%
Sugars 0.47g 2%
Dietary Fiber 0.48g 2%
Protein 4.17g 8%
Vitamin C 1mg 2%
Iron 0.3mg 2%
Calcium 30.2mg 3%
Amount Per 100 g
Calories 127.35 Kcal (533 kJ)
Calories from fat 61.9 Kcal
% Daily Value*
Total Fat 6.88g 6%
Cholesterol 28.37mg 6%
Sodium 304.71mg 8%
Potassium 7.41mg 0%
Total Carbs 6.44g 1%
Sugars 0.78g 2%
Dietary Fiber 0.79g 2%
Protein 6.95g 8%
Vitamin C 1.7mg 2%
Iron 0.5mg 2%
Calcium 50.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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