Directions:
- In a medium bowl, combine milk and pudding mix. Beat with a wire whisk for 1 minute or til well blended. Let stand for 5 minutes. Fold in 2 cups of the whipped topping. Reserve a few strawberries for the garnish; fold the remainder into the pudding mixture.
- In a small bowl combine the sugar and cinnamon. Brush both sides of the tortillas with margarine; sprinkle one side of each with the sugar mixture. Bake on ungreased cookie sheet, sugar side up, in a 350 degree oven for 5 to 7 minutes or til bubbly; let stand for 5 minutes. Spoon some of the pudding mixture onto the center of each tortilla. Roll up. Top with some of the reserved whipped topping and strawberries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 549.62 Kcal (2301 kJ) | ||
| Calories from fat | 337.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.47g | 58% | |
|---|---|---|---|
| Cholesterol | 93.34mg | 31% | |
| Sodium | 325.51mg | 14% | |
| Potassium | 217.58mg | 5% | |
| Total Carbs | 51.06g | 17% | |
| Sugars | 19.36g | 77% | |
| Dietary Fiber | 2.39g | 10% | |
| Protein | 5.83g | 12% | |
| Vitamin C | 21.8mg | 36% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.5mg | 9% | |
| Calcium | 114.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 250.76 Kcal (1050 kJ) | ||
| Calories from fat | 153.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.1g | 58% | |
|---|---|---|---|
| Cholesterol | 42.59mg | 31% | |
| Sodium | 148.51mg | 14% | |
| Potassium | 99.27mg | 5% | |
| Total Carbs | 23.3g | 17% | |
| Sugars | 8.83g | 77% | |
| Dietary Fiber | 1.09g | 10% | |
| Protein | 2.66g | 12% | |
| Vitamin C | 9.9mg | 36% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.7mg | 9% | |
| Calcium | 52.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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