Fresh Strawberry Gelato Recipe

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Fresh Strawberry Gelato
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Ingredients:

Directions:

  1. Stir sugar and cornstarch in heavy medium saucepan. Whisk in milk and cream. Whisk over medium heat until gelato base thickens and begins to bubble, about 5 minutes. Pour into bowl. Cool over ice, stirring occasionally.
  2. Puree strawberries in processor. Strain into gelato base. Mix in pomegranate juice. Chill 3 hours. Process in ice cream maker according to manufacturer’s instructions. Transfer to container. Cover; freeze until firm, at least 3 hours and up to 2 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.54 Kcal (1405 kJ)
Calories from fat 74.93 Kcal
% Daily Value*
Total Fat 8.33g 13%
Cholesterol 32.05mg 11%
Sodium 39.91mg 2%
Potassium 270.3mg 6%
Total Carbs 66.37g 22%
Sugars 60.56g 242%
Dietary Fiber 2.89g 12%
Protein 3.72g 7%
Vitamin C 59mg 98%
Iron 1.4mg 8%
Calcium 106.3mg 11%
Amount Per 100 g
Calories 129.28 Kcal (541 kJ)
Calories from fat 28.87 Kcal
% Daily Value*
Total Fat 3.21g 13%
Cholesterol 12.35mg 11%
Sodium 15.38mg 2%
Potassium 104.15mg 6%
Total Carbs 25.57g 22%
Sugars 23.33g 242%
Dietary Fiber 1.11g 12%
Protein 1.43g 7%
Vitamin C 22.7mg 98%
Iron 0.6mg 8%
Calcium 40.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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