Directions:
- In a large bowl, combine the flour, sugars, baking powder, coffee granules, cinnamon and salt. Whisk the egg, milk, butter and vanilla; stir into dry ingredients just until moistened. Fold in chocolate chips. Fill greased or paper-lined muffin cups three-fourths full.
- For topping, combine the flour, brown sugar and cinnamon in a small bowl. Cut in butter until mixture resembles coarse crumbs. Sprinkle over batter. Bake at 375° for 22-24 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm. Yield: 15 muffins.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 400.19 Kcal (1676 kJ) | ||
| Calories from fat | 85.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.49g | 15% | |
|---|---|---|---|
| Cholesterol | 35.64mg | 12% | |
| Sodium | 54.89mg | 2% | |
| Potassium | 120.55mg | 3% | |
| Total Carbs | 70.64g | 24% | |
| Sugars | 15.45g | 62% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 5.54g | 11% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 65.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 271.1 Kcal (1135 kJ) | ||
| Calories from fat | 57.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.43g | 15% | |
|---|---|---|---|
| Cholesterol | 24.14mg | 12% | |
| Sodium | 37.19mg | 2% | |
| Potassium | 81.67mg | 3% | |
| Total Carbs | 47.86g | 24% | |
| Sugars | 10.47g | 62% | |
| Dietary Fiber | 0.1g | 1% | |
| Protein | 3.75g | 11% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 44.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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