Apple-Cranberry Tart Recipe

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Apple-Cranberry Tart
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Ingredients
17
Count
Nutrition
573
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. In a small bowl, combine the flour, sugar and walnuts; cut in butter until crumbly. Press onto the bottom and up the sides of an ungreased 11-in. fluted tart pan with removable bottom.
  2. In a large bowl, combine the apples, sugar, cornstarch, cinnamon and nutmeg. Gently stir in cranberries. Transfer to crust.
  3. Bake at 425° for 25 minutes. In a small bowl, combine the flour, brown sugar and orange peel. Cut in butter until crumbly. Stir in walnuts. Sprinkle over filling. Bake 15-20 minutes longer or until filling is bubbly and topping is golden brown. Cool on a wire rack. Yield: 14 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 573.06 Kcal (2399 kJ)
Calories from fat 140.18 Kcal
% Daily Value*
Total Fat 15.58g 24%
Cholesterol 32.07mg 11%
Sodium 5.94mg 0%
Potassium 66.58mg 1%
Total Carbs 100.12g 33%
Sugars 35.3g 141%
Dietary Fiber 0.55g 2%
Protein 6.53g 13%
Vitamin C 19.3mg 32%
Vitamin A 0.1mg 5%
Iron 0.3mg 2%
Calcium 20.5mg 2%
Amount Per 100 g
Calories 299.15 Kcal (1252 kJ)
Calories from fat 73.18 Kcal
% Daily Value*
Total Fat 8.13g 24%
Cholesterol 16.74mg 11%
Sodium 3.1mg 0%
Potassium 34.76mg 1%
Total Carbs 52.26g 33%
Sugars 18.43g 141%
Dietary Fiber 0.29g 2%
Protein 3.41g 13%
Vitamin C 10.1mg 32%
Vitamin A 0.1mg 5%
Iron 0.1mg 2%
Calcium 10.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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