Cream Soda Bread Recipe

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Cream Soda Bread
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Ingredients:

  • 3 cups flour
  • 1 can cream soda
  • 1 tbsp yeast

Directions:

  1. Preheat the oven to 375F.
  2. Mix the ingredients together
  3. . And knead
  4. Separate the dough into two halves and place in small bread pans
  5. . Bake for 20-25 minutes.
  6. DIET CANNOT BE USED IN THIS RECIPE!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 390.56 Kcal (1635 kJ)
Calories from fat 104.01 Kcal
% Daily Value*
Total Fat 11.56g 18%
Sodium 1325.12mg 55%
Potassium 157.92mg 3%
Total Carbs 64.37g 21%
Sugars 8.07g 32%
Dietary Fiber 6.37g 25%
Protein 7.64g 15%
Iron 3.6mg 20%
Calcium 170.5mg 17%
Amount Per 100 g
Calories 255.72 Kcal (1071 kJ)
Calories from fat 68.1 Kcal
% Daily Value*
Total Fat 7.57g 18%
Sodium 867.64mg 55%
Potassium 103.4mg 3%
Total Carbs 42.15g 21%
Sugars 5.29g 32%
Dietary Fiber 4.17g 25%
Protein 5g 15%
Iron 2.4mg 20%
Calcium 111.6mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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