Triple Layer Brownie Cake Recipe

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Triple Layer Brownie Cake
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Ingredients:

Directions:

  1. In a large microwave-safe bowl, melt butter and chocolate; stir until smooth. Stir in sugar. Add eggs, one at a time, beating well after each addition. Stir in vanilla, flour and salt.
  2. Pour into three greased and floured 9-in. round baking pans. Bake at 350° for 23-25 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack to cool completely.
  3. For frosting, melt chocolate in a heavy saucepan over medium heat. Gradually stir in cream and sugar if desired, until well blended. Heat to a gentle boil; boil and stir for 1 minute. Remove from the heat; transfer to a large bowl. Refrigerate for 2-3 hours or until mixture reaches a pudding-like consistency, stirring a few times.
  4. Beat until soft peaks form. Immediately spread between layers and over top and sides of cake. Sprinkle with shaved chocolate. Store in the refrigerator. Yield: 16-20 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 718.93 Kcal (3010 kJ)
Calories from fat 372.33 Kcal
% Daily Value*
Total Fat 41.37g 64%
Cholesterol 128.36mg 43%
Sodium 146.55mg 6%
Potassium 279.74mg 6%
Total Carbs 86.67g 29%
Sugars 42.8g 171%
Dietary Fiber 3.7g 15%
Protein 8.08g 16%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 7%
Iron 1.6mg 9%
Calcium 47.8mg 5%
Amount Per 100 g
Calories 373.03 Kcal (1562 kJ)
Calories from fat 193.19 Kcal
% Daily Value*
Total Fat 21.47g 64%
Cholesterol 66.6mg 43%
Sodium 76.04mg 6%
Potassium 145.15mg 6%
Total Carbs 44.97g 29%
Sugars 22.21g 171%
Dietary Fiber 1.92g 15%
Protein 4.19g 16%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 7%
Iron 0.8mg 9%
Calcium 24.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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