Cream Cheese Jalapeno Dip Recipe

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Cream Cheese Jalapeno Dip
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Ingredients:

Directions:

  1. Place cream cheese in a bowl.
  2. Pulse cilantro, jalapeno pepper, and garlic in a food processor or blender until finely chopped. Add chopped mixture to the cream cheese; blend with a hand mixer until smooth. Fold tomatoes into cream cheese dip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10.21 Kcal (43 kJ)
Calories from fat 4.88 Kcal
% Daily Value*
Total Fat 0.54g 1%
Cholesterol 1.91mg 1%
Sodium 17.35mg 1%
Potassium 35.92mg 1%
Total Carbs 0.97g 0%
Sugars 0.53g 2%
Dietary Fiber 0.15g 1%
Protein 0.43g 1%
Vitamin C 3.5mg 6%
Calcium 7.8mg 1%
Amount Per 100 g
Calories 72.54 Kcal (304 kJ)
Calories from fat 34.66 Kcal
% Daily Value*
Total Fat 3.85g 1%
Cholesterol 13.6mg 1%
Sodium 123.31mg 1%
Potassium 255.23mg 1%
Total Carbs 6.93g 0%
Sugars 3.73g 2%
Dietary Fiber 1.09g 1%
Protein 3.05g 1%
Vitamin C 24.7mg 6%
Iron 0.1mg 0%
Calcium 55.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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