Cranberry Walnut Tartlets Recipe

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Cranberry Walnut Tartlets
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Ingredients:

Directions:

  1. Prepare tart shells: In an electric mixer, cream together butter and sugar until light and fluffy. Add egg and salt, and beat until combined. Add flour all at once, and slowly mix just until flour is evenly moistened. You don't want to mix until a ball forms around the beaters.
  2. Transfer to a plastic bag and form into a 6 inch log. Seal bag, pressing out any air, and refrigerate a minimum of 4 hours or as long as 4 days.
  3. Divide log into 8 parts. On a lightly floured board, roll dough into rounds to fit 8 individual tart pans, 3 inch round x 1 inch deep. The dough should be about 1/8 inch thick. Chill tart shells for 1/2 hour.
  4. Heat oven to 350 degrees F. Line tart shells with parchment paper and fill with pie weights or dry beans. Bake 10 minutes, remove foil and weights and bake shells 5 minutes longer. Remove and cool.
  5. Prepare tart filling: In a large bowl, whisk together the sugar, corn syrup, eggs, butter and orange zest. Divide walnuts and cranberries evenly among the partially baked tart shells. Pour sugar mixture over walnuts and cranberries.
  6. Bake tarts 20 to 25 minutes or until crusts are golden. The edge of the filling will be firmer than the center. Cool tarts of wire racks and refrigerate until ready to serve. Remove cooled tarts from pans and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1998.71 Kcal (8368 kJ)
Calories from fat 1431.5 Kcal
% Daily Value*
Total Fat 159.06g 245%
Cholesterol 477.89mg 159%
Sodium 383.73mg 16%
Potassium 341.93mg 7%
Total Carbs 140.47g 47%
Sugars 109.4g 438%
Dietary Fiber 3.34g 13%
Protein 16.06g 32%
Vitamin C 42.6mg 71%
Vitamin A 1.7mg 57%
Iron 1.8mg 10%
Calcium 101.3mg 10%
Amount Per 100 g
Calories 459.2 Kcal (1923 kJ)
Calories from fat 328.89 Kcal
% Daily Value*
Total Fat 36.54g 245%
Cholesterol 109.79mg 159%
Sodium 88.16mg 16%
Potassium 78.56mg 7%
Total Carbs 32.27g 47%
Sugars 25.13g 438%
Dietary Fiber 0.77g 13%
Protein 3.69g 32%
Vitamin C 9.8mg 71%
Vitamin A 0.4mg 57%
Iron 0.4mg 10%
Calcium 23.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.6
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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