Cranberry Raspberry Punch Recipe

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Cranberry Raspberry Punch
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Ingredients:

Directions:

  1. In a blender, combine the strawberries, lemonade concentrate and cranberry raspberry concentrate. Cover and process until smooth.
  2. Transfer to a punch bowl, then stir in ginger ale and club soda. Top with scoops of sherbet and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.43 Kcal (672 kJ)
Calories from fat 10.97 Kcal
% Daily Value*
Total Fat 1.22g 2%
Cholesterol 4.73mg 2%
Sodium 55.04mg 2%
Potassium 9.76mg 0%
Total Carbs 37.54g 13%
Sugars 33.78g 135%
Dietary Fiber 0.07g 0%
Protein 1.22g 2%
Vitamin C 3.3mg 6%
Calcium 39mg 4%
Amount Per 100 g
Calories 43.43 Kcal (182 kJ)
Calories from fat 2.97 Kcal
% Daily Value*
Total Fat 0.33g 2%
Cholesterol 1.28mg 2%
Sodium 14.9mg 2%
Potassium 2.64mg 0%
Total Carbs 10.16g 13%
Sugars 9.14g 135%
Dietary Fiber 0.02g 0%
Protein 0.33g 2%
Vitamin C 0.9mg 6%
Calcium 10.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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