Cranberry Raspberry Punch Recipe

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Cranberry Raspberry Punch
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  1. In a blender, combine the strawberries, lemonade concentrate and cranberry raspberry concentrate; cover and process until smooth. Transfer to a punch bowl. Gently stir in ginger ale and club soda. Top with scoops of sherbet. Serve immediately. Yield: about 5 quarts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 38.95 Kcal (163 kJ)
Calories from fat 2.94 Kcal
% Daily Value*
Total Fat 0.33g 1%
Sodium 13.88mg 1%
Potassium 52.4mg 1%
Total Carbs 9.74g 3%
Sugars 7.13g 29%
Dietary Fiber 2.24g 9%
Protein 0.34g 1%
Vitamin C 9.6mg 16%
Iron 0.3mg 2%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 29.27 Kcal (123 kJ)
Calories from fat 2.21 Kcal
% Daily Value*
Total Fat 0.25g 1%
Sodium 10.43mg 1%
Potassium 39.38mg 1%
Total Carbs 7.32g 3%
Sugars 5.36g 29%
Dietary Fiber 1.68g 9%
Protein 0.26g 1%
Vitamin C 7.2mg 16%
Iron 0.3mg 2%
Calcium 9.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
  • 1

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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