Cranberry Orange Stuffing Crusted Chicken Recipe

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Cranberry Orange Stuffing Crusted Chicken
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Ingredients:

Directions:

  1. Preheat oven to 425 degrees F (220 degrees C).
  2. Combine Hellmanns® Half the Fat Olive Oil mayonnaise-type dressing, cranberries and orange peel in medium bowl. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with stuffing crumbs.
  3. Bake 20 minutes or until chicken is thoroughly cooked.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.98 Kcal (640 kJ)
Calories from fat 98.26 Kcal
% Daily Value*
Total Fat 10.92g 17%
Cholesterol 26.72mg 9%
Sodium 331.6mg 14%
Potassium 83.51mg 2%
Total Carbs 8.27g 3%
Sugars 4.92g 20%
Dietary Fiber 0.48g 2%
Protein 5.68g 11%
Vitamin C 0.3mg 1%
Iron 0.1mg 0%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 231.25 Kcal (968 kJ)
Calories from fat 148.54 Kcal
% Daily Value*
Total Fat 16.5g 17%
Cholesterol 40.39mg 9%
Sodium 501.29mg 14%
Potassium 126.24mg 2%
Total Carbs 12.51g 3%
Sugars 7.44g 20%
Dietary Fiber 0.73g 2%
Protein 8.58g 11%
Vitamin C 0.5mg 1%
Iron 0.1mg 0%
Calcium 3.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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