Cranberry Nut Chocolate Bark Recipe

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Cranberry Nut Chocolate Bark
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Ingredients:

Directions:

  1. Toss the cranberries and pecans together. Set them aside.
  2. Melt the dark chocolate, and spread it into an 8 x 12 oval on parchment paper.
  3. Allow the chocolate to set, but not harden completely.
  4. Melt the white chocolate and mix it with about 3/4 cup of the cranberries and pecans.
  5. Spread this over the dark chocolate.
  6. Sprinkle the rest of the nuts and fruit on top, pressing them in gently.
  7. Allow the candy to cool until hardened, then break it into chunks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 519.4 Kcal (2175 kJ)
Calories from fat 309.26 Kcal
% Daily Value*
Total Fat 34.36g 53%
Cholesterol 7.94mg 3%
Sodium 38.61mg 2%
Potassium 311.36mg 7%
Total Carbs 56.59g 19%
Sugars 50.03g 200%
Dietary Fiber 4.18g 17%
Protein 5.24g 10%
Vitamin C 0.5mg 1%
Iron 1.7mg 9%
Calcium 98.9mg 10%
Amount Per 100 g
Calories 518.92 Kcal (2173 kJ)
Calories from fat 308.97 Kcal
% Daily Value*
Total Fat 34.33g 53%
Cholesterol 7.94mg 3%
Sodium 38.57mg 2%
Potassium 311.07mg 7%
Total Carbs 56.54g 19%
Sugars 49.99g 200%
Dietary Fiber 4.18g 17%
Protein 5.24g 10%
Vitamin C 0.5mg 1%
Iron 1.7mg 9%
Calcium 98.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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