Cranberry Maple Syrup Recipe

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Cranberry Maple Syrup
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Ingredients
5
Count
Nutrition
175
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In medium saucepan, combine juice, cranberries, cinnamon, and cloves, and simmer 15 minutes or until cranberries pop.
  2. Add maple syrup, and simmer for an additional five minutes.
  3. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.8 Kcal (732 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.73mg 0%
Potassium 57.8mg 1%
Total Carbs 43.11g 14%
Sugars 36.81g 147%
Dietary Fiber 0.97g 4%
Protein 0g 0%
Vitamin C 18.5mg 31%
Calcium 32.7mg 3%
Amount Per 100 g
Calories 176.2 Kcal (738 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.8mg 0%
Potassium 58.26mg 1%
Total Carbs 43.46g 14%
Sugars 37.1g 147%
Dietary Fiber 0.98g 4%
Protein 0g 0%
Vitamin C 18.7mg 31%
Calcium 32.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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