Directions:
- Preheat oven to 425 degrees F. Butter six 3-4-inch quiche or au gratin dishes.
- In a medium saucepan, combine milk, granulated sugar, vanilla bean, and salt. Place over medium heat and stir until sugar has dissolved (just under a boil.).
- While milk mixture is heating, break 2 eggs into a heatproof mixing bowl and whisk till there are no lumps. Add remaining eggs and whisk smooth.
- Remove saucepan from heat. Gradually temper the hot mixture into the eggs; that is, spoon the hot milk mixture into the eggs a small amount at a time, mixing well after each addition until both mixtures are roughly the same temperature. Then combine the two mixtures and stir until a uniform color is achieved. Whisk in the flour.
- Pour batter into the prepared quiche dishes and distribute the cranberries evenly on top. Pour about 2 inches of hot water into a large baking pan.
- Place filled dishes into water and bake in preheated oven until just set in the middle and slightly puffed out about 30-35 minutes. Remove baking pan from oven and remove clafoutis from pan.
- To Serve: Sprinkle powdered sugar on each clafouti and serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 711.59 Kcal (2979 kJ) | ||
| Calories from fat | 183.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.39g | 31% | |
|---|---|---|---|
| Cholesterol | 189.27mg | 63% | |
| Sodium | 819.83mg | 34% | |
| Potassium | 1035.47mg | 22% | |
| Total Carbs | 118.43g | 39% | |
| Sugars | 82.94g | 332% | |
| Dietary Fiber | 5.52g | 22% | |
| Protein | 16.11g | 32% | |
| Vitamin C | 9.5mg | 16% | |
| Iron | 2.1mg | 11% | |
| Calcium | 301.8mg | 30% | |
| Amount Per 100 g | |||
| Calories | 171.42 Kcal (718 kJ) | ||
| Calories from fat | 44.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.91g | 31% | |
|---|---|---|---|
| Cholesterol | 45.59mg | 63% | |
| Sodium | 197.49mg | 34% | |
| Potassium | 249.44mg | 22% | |
| Total Carbs | 28.53g | 39% | |
| Sugars | 19.98g | 332% | |
| Dietary Fiber | 1.33g | 22% | |
| Protein | 3.88g | 32% | |
| Vitamin C | 2.3mg | 16% | |
| Iron | 0.5mg | 11% | |
| Calcium | 72.7mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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